Since completing Wonton Love: A Dumpling Master Class–part of the Connoisseur Series at Wynn–I've known why Wynn Las Vegas's Dim Sum Master Chef Sandy Shi has earned that appellation (and why I never will).
With its fantastic food, décor, and ambiance, DON’S PRIME—the upscale steakhouse at Fontainebleau Las Vegas—is takin’ it back to the old school, in a luxuriously comfortable way
Made fresh each day by hand from the highest-quality ingredients, the Apple Fritters at Pinkbox Doughnuts are so scrumptious you won’t want to share!
RANDY'S DONUTS: Now on the Strip!01/06/2026
With its latest outpost at Resorts World Las Vegas, Southern California’s iconic and pop-culturally ubiquitous RANDY’S DONUTS is now available on the Las Vegas Strip, and they deliver (on property)!
ITO's Elevated Omakase is Saikō! *01/03/2026
Located high atop Fontainebleau Las Vegas, in a hidden nook of the zhuzhy Poodle Room, ITO is a sparkling jewel in the luxury resort’s culinary crown.
Four Friends, Two Families, All HJERTE12/25/2025
With their award-winning BLACK HJERTE COFFEE LIQUEUR and WHITE HJERTE VODKA, the music industry-veteran founders of Laurel Canyon Spirits have concocted two incredibly tasty spirits imbued with the rock n’ roll spirit of Laurel Canyon itself.
WASHING POTATO’s delicious dim sum à la Chef Richard Chen at Fontainebleau Las Vegas made for a perfect pre-concert dinner!
SHUCKERS: A Seattle Seafood Tradition12/07/2025
When staying in Downtown Seattle, as I did last month, I make it a point to lunch at Shuckers, the old-timey oyster bar at the historic Olympic Hotel.
PISCES BAR & SEAFARE is a Win for Wynn12/04/2025
Helmed by Chef Martin Heierling, PISCES BAR & SEAFARE—the utterly gorgeous new Mediterranean fish, seafood, and pasta restaurant at Wynn Las Vegas—is my new go-to for an elevated, joy-inducing dinner, including the happiest soup I’ve ever had!
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