RWLV Chef Collab
Acclaimed chefs Rocco DiSpirito and Michael Voltaggio will join Chef Tal Ronnen to present a one-night-only Italian-inspired plant-based three-way chef collab dinner at CROSSROADS KITCHEN at Resorts World Las Vegas
MBMV-General
Recently, a friend and I enjoyed a delightful evening chasing the ghosts of classic Vegas at the Plaza Hotel & Casino, with a performance of MISS BEHAVE'S MAVERICKS followed by dinner at OSCAR'S STEAKHOUSE Read More
DVTV-General
Featuring the self-described ‘glamour evangelist’ and her troupe of talented dancers and acclaimed neo-burlesque artists, DITA VON TEESE AT VOLTAIRE presents a dazzling display of decadent duende in one of the Strip’s most gorgeous venues. Read More
MBMW-General
My recent dinner with a friend at Mirabella, the coastal Italian restaurant at Fontainebleau Miami Beach by five-time Michelin-starred Chef Michael White has me reexamining my thoughts about “perfection” Read More
ITOF-General
Located high atop Fontainebleau Las Vegas, in a hidden nook of the zhuzhy Poodle Room, ITO is a sparkling jewel in the luxury resort’s culinary crown. Read More