Bertha González Nieves talks about the pursuit of true craftsmanship and quality that led to the creation of Tequila Casa Dragones—the ultra-premium tequila company she co-founded with Robert Pittman, in 2009—and the different expressions it has produced [Part 1 of 2]
Four Friends, Two Families, All HJERTE12/30/2023
With their award-winning BLACK HJERTE COFFEE LIQUEUR and WHITE HJERTE VODKA, the music industry-veteran founders of Laurel Canyon Spirits have concocted two incredibly tasty spirits imbued with the rock n’ roll spirit of Laurel Canyon itself.
After 100 years, the Pacific Dining Car is still serving incredible steak dinners to power players and late-night clubgoers, in DTLA; and doing so in style
With the luxe Grand Duplex Suites at his City Club Hotel, Jeff Klein delivers a modern-day New York pied-à-terre, with a flair for clever details.
A Georgetown, Texas institution for more than a quarter-century, THE MONUMENT CAFE is a must for its daily brunch that’s fun, unpretentious, and damn tasty!
Why I'm Thankful for Austin's EDDIE V's11/21/2023
The original EDDIE V's has been serving some of Texas Hill Country's best seafood dinners, since 2000; despite having no connection to Pearl Jam's front-man.
DAY 2 of my Wellness Retreat at Rosewood Mayakoba on Mexico’s Riviera Maya, included Ayurvedic teachings, a cooking class, a sublime multi-discipline spa treatment, cocktails in the Lagoon Presidential Suite, and a Yucatan Heritage Dinner on the edge of a natural cenote [Part 2 of 2]
DAY 1 of my Wellness Retreat at Rosewood Mayakoba, on Mexico’s Riviera Maya, including impressions of the airport transfer, the Wellness Suites, Zapote Bar, and a nighttime frolic in my private plunge pool [Part 1 of 2]
While at the West Village outpost of Ristorante Sant Ambroeus, I supped on a perfectly prepared pasta and a fantastic veal chop
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